Average Reviews:
(More customer reviews)This is an excellent book of recipes that taste so good and are easy to make for diabetics and others. The authors are registered dietitians and a nutrient analysis is provided for each of the recipes.
I bought the book for my mother-in-law who is diabetic and decided to keep it myself because the recipes are so good and so easy.
It also has a section to help diabetics with planning their meals to meet their meal plan.
I am a second year dietetic intern who will definitely recommend this book for my clients when I begin practicing in May 2000.
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