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(More customer reviews)I originally checked this book out at the library, and loved it so much I bought one for our home. Quick, easy recipes (the steak and portabello sandwich is DELICIOUS, and super quick), and allow for easy meal planning for managing the carbs for my husband's insulin pump. I would absolutely recommend!
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An all-in-one mealtime organizer, planner, and healthy, low-carb cookbookQuick & Easy Low Carb Cooking for People with Diabetes deals with two major issues-- how to make simple, quick, healthy, lowcarb meals and how to bring variety to the table. Designed for simplicity, it is divided into three sections--Breakfast, Lunch, and Dinner--and also includes a week-at-aglance meal plan chart with selections that readers can mix and match to make a variety of menu options. Each recipe in this comprehensive planner features a shopping list, a menu, substitutions, and a countdown to get all the dishes on the table at the same time.Sections include Breakfast: Eggs, Non Egg, Non Dairy; Lunch: Salads, Sandwiches, Soups; Dinner: Poultry, Beef, Pork, Seafood, Veal.Recipes include:
Nutty Cinnamon French Toast
Swiss Omelette
Shrimp and Black- Eyed Pea Salad
Salsa Beef Salad
Neapolitan Pizza
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